Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.
The knife has a serrated edge which makes it easy to slice bread and cut soft vegetables such as tomatoes.
Groves on the handle give a firm, secure grip and keep the knife from sliding in your hand.
The knife is very hardwearing, balanced and easy to clean, as it is made of stainless steel.
