5 year guarantee. Read about the terms in the guarantee brochure.
The warming program enables you to keep food warm without becoming overcooked or burnt.
The fan-forced air convection spreads the heat quickly and evenly, so you can cook or bake several dishes at once without flavours spreading between them.
Easy to install at a comfortable work height in a base cabinet or high cabinet.
The bread/pizza baking function gives your food a more intense brown outside and a crispy bottom.
Top and bottom heating is ideal for cooking dishes with a crispy finish and for slow cooking of casseroles.
The self-cleaning function makes it easier for you to clean the oven, as grease and food residue are burned to ashes that can be easily brushed off.
By using the integrated meat thermometer with temperature sensor you can perfectly cook any type of meat without monitoring the cooking process.
Extra generous interior dimensions and 5 cooking levels ensure you have plenty of room for the food you want to cook.
You can easily choose the best grill function to cook thin cuts of meat and vegetables or to brown gratins and steaks.
The special pastry function can help you to get the perfect moist topping on your baked cookies and pies.
The fast preheat function warms up the oven quickly.
When you combine steam and hot air you get optimal humidity and heat levels, which keeps food soft and moist on the inside, crisp and brown on the outside.
2 sets of fully extendable telescopic rails make it easier and safer when loading the oven and taking out hot dishes.
The preset cooking programs make it easier for you to choose the right settings for different recipes and foods.
You can store and update your favourite recipes in the oven's memory, along with the right temperature and cooking time for each.
The touch control and large, easy grip knob are both ergonomic and make the oven easy to use and clean.
Turbo grill allows you to grill, brown and cook larger dishes and meat all the way through.
With the special programs included you can control the rising of dough before baking, dry and preserve food or sterilize container.
A heat-insulated quadruple-glazed door with a childproof lock increases safety in your kitchen.
The soft close door quietly shuts the oven without slamming and ensures food won’t be jolted.