395,-
Sorry!
There is not enough stock for your order.
LÄCKERGOM
A really good sauce enhances most meals and does not have to be difficult to make at all. The tasty LÄCKERGOM lemon and dill sauce is rich and mild at the same time. It’s great as a sauce for dishes like salmon and vegetables and can also be poured over your favourite fish as a gratin sauce in a baking dish. It is also ready-mixed and only needs to be warmed up in a saucepan or oven. Good and simple!
Product added to your favorites
Product removed from your favorites
The rich and mild LÄCKERGOM sauce with a taste of lemon and dill is great for salmon and other fish dishes.
You can use the sauce for dishes with fish and vegetables, or pour it over your favourite fish as a gratin sauce in a baking dish.
The sauce is ready-mixed and easy to warm up in a saucepan or oven.
Article no 604.792.77
1 package(s) total
Shake the bag gently for 10 seconds before use.
Stove: Pour the sauce into a saucepan and heat gently on low heat without boiling.
Oven: Pour the sauce over fish in an oven dish. Cook in a pre-heated oven for 20–25 minutes at 180°C. If the fish is frozen, add 5-10 minutes to the cooking time.
Length: | 20 cm |
Width: | 12 cm |
Height: | 8 cm |
Weight Gross: | 0,26 kg |
Weight Net: | 0,26 kg |
Volume per package: | 1,9 l |
Article no 604.792.77
Article no | 604.792.77 |
Article no 604.792.77
Net weight: | 250 g |
Volume: | 243 ml |
Article no: | 604.792.77 |
Packages: | 1 |
Length: | 20 cm |
Width: | 12 cm |
Height: | 8 cm |
Weight Gross: | 0,26 kg |
Weight Net: | 0,26 kg |
Volume per package: | 1,9 l |
Find it in the store
1 package(s) total